Appearances

Ben Hewitt is available to speak with groups small and large about localized food systems and their potential to revitalize communities.

Below is a listing of upcoming and recent appearances. For more information about any specific appearance listed, contact the venue. Contact Ben for information about bringing him to your town, school or organization.

“Ben Hewitt’s presentation at the CityWorks (X)Po was a highlight of the conference. As he was speaking, I looked out at the crowd, and I could see almost everyone smiling; Ben engaged and charmed the audience like nobody else at the conference. His presentation perfectly balanced personal narrative, objective analysis of the issues surrounding local foods, and thought-provoking insights. Attendees came away impressed, inspired, and informed, whether they were die-hard locavores or relatively new to the topic of local food systems.” – John Blackburn, conference organizer

July 26-27: Kneading Conference, Skowhegan, Maine. Keynote. More details TBA

May 21, 2012: Food and Health Forum Food For Thought Dinner and Seminar Series, Blue Moon Evolution restaurant, Exeter, New Hampshire. 6:30. Presentation/Discussion

April 24, 2012: Bridgewater State University, Bridgewater, Massachusetts. 7:45. Presentation/Discussion

April 10, 2012: Colby College, Waterville, Maine. Details TBA

April 5, 2012: University of New Hampshire, Manchester, New Hampshire. 6:30 p.m. Presentation/Discussion

March 24, 2012: Dickinson College, Carlisle, Pennsylvania. Presentation/Discussion

February 8, 2012: Stowe Free Library, Stowe, Vermont. 7:00 p.m. Reading/Discussion

February 3, 2012: Dartmouth College, Hanover, New Hampshire. 3:00 p.m. Presentation/Discussion

January 28, 2012: AGRItunity Conference, Bushnell, Florida. Details TBA

November 7, 2011: Johnson State College, Johnson, Vermont. 6:00 p.m. Presentation/Discussion

November 5, 2011: Creating Greenfield’s Future, Main Campus of Greenfield Community College, Greenfield, Massachusetts. 8:30 am. Presentation/Discussion

October 30, 2011: Plainfield Cooperative Annual Meeting, Plainfield, VT. 5:00 pm. Discussion

October 28, 2011: CityWorks (X)Po, Roanoke, Virginia. 12:00 noon. Keynote and Signing.

October 22, 2011: Connecting for Change: A Bioneers by the Bay Conference, New Bedford, Massachusetts. 8:40 a.m. Keynote and Signing.

October 14, 2011: Sustainable Island Living Conference, Rockland, Maine. 9 a.m. Keynote and Signing.

September 29, 2011: Center for the Environment, Mount Holyoke College, South Hadley, Massachusetts. 7 p.m. Presentation/Discussion and Signing.

August 20, 2011: Goddard College, Plainfield, Vermont. 10:30 a.m. Presentation/Discussion

July 15, 2011: Gibson’s Bookstore, 27 South Main Street, Concord, New Hampshire. 6 p.m. Reading and Signing.

July 8, 2011: Fletcher Memorial Library, Ludlow, Vermont. 7 p.m. Book Signing and Reception.

June 23-25, 2011: Keynote at Regards to Rural Conference, Corvallis, Oregon.

June 21, 2011: Bear Pond Books, 77 Main Street Montpelier, Vermont. 7 p.m. Reading and Signing.

June 10, 2011: Main Street BookEnds, 16 East Main Street, Warner, New Hampshire, 7 p.m. Reading and Signing.

June 7, 2011: Galaxy Bookshop, 7 Mill Street, Hardwick, Vermont, 7 p.m. “World Premiere” Reading and Signing.

May 11, 2011: Reading Public Library, Reading Massachusetts 7 p.m.

April 21, 2011: Five Corners Farmer’s Market Winter Sustainability Series. Book discussion at Brownell Library, Essex, Vermont. 6:30 p.m.

April 14, 2011: Addison County Relocalization Network (ACORN) Annual Meeting. New Haven, Vermont.

April 7, 2011: Maine Association of Nonprofits Keynote. Waterville, Maine.

April 7, 2011: Presentation/discussion, Colonial Theatre, Belfast. Maine. 7:00 p.m.

April 4-5, 2011: Keynote address and discussion, North Country Symposium, St Lawrence University, Canton, New York.

March 19, 2011: NOFA NH Winter Conference Keynote with Jack Lazor. Exeter, New Hampshire.

March 3, 2011: Harvest New England Ag Marketing Conference. Sturbridge, Massachusetts.

February 23, 2011: Environment Hamilton Speaker Series. Hamilton, Ontario. 7:00 p.m.

February 10, 2011: Middlebury College Environmental Studies Colloquium Series. Middlebury College, Middlebury, Vermont. 12:30 p.m.

February 2, 2011: Waterbury/Duxbury Food Council Community Potluck. Harwood Union High School, Waterbury, Vermont.

“Ben’s book and presentation were timely and relevant to the interests of Marlboro students. During a pre-lecture dinner, he engaged students in casual conversations that he was then able to weave into the formal presentation. He showed poise and humor as he fielded questions that were alternatively supportive and skeptical, and was clearly prepared to discuss broader issues that stemmed from his talk.” — Ken Schneck, Dean of Students at Marlboro College

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  • Hewitt is part of a venerable tradition that includes Rachel Carson, Frances Moore Lappé, Eric Schlosser and Michael Pollan: All have relentlessly questioned decisions that are made for us, often without our knowing it. — Susan Salter Reynolds, Los Angeles Times
  • “Hewitt is an amiable skeptic and a storyteller of rare skill who seems incapable of crafting a dull sentence.” — Barry Estabrook, Politics of the Plate/TheAtlantic.com
  • "Anyone who cares about the survival of local agriculture and its role in the economic and social dynamics of communities should consider inviting author Ben Hewitt for a presentation." — Sharon Wyrrick, filmmaker and community organizer
  • “As the industrial food system comes apart at the seams, leaving our health, prosperity, and very survival increasingly imperiled, too many pundits have diagnosed the problem without offering any workable solutions. In his extraordinary exploration of how we got into this mess, Ben Hewitt also shows a way out—a way that is affirmative, meaningful and real. If you care about the future of food in the United States, you must read The Town That Food Saved.” — Rowan Jacobsen
  • © Copyright Ben Hewitt, 2010-2012. All rights reserved.
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